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What is lysine?

Lysine an amino acid essential for the human body.

Amino acids are the building blocks of proteins. Most proteins in the human body are composed of 21 amino acids.

Why do we need lysine?

Lysine contributes to many bodily functions, including:

Protein synthesis

Lysine promotes protein synthesis and turnover.

Gene regulation

Lysine is involved in gene regulation in which genes can be activated or repressed (1).

Collagen formation

Lysine plays a role in collagen formation. Collagen is a group of protein found in connective tissues such as cartilage, bones, tendons, ligaments, and skin (2).

Recommended Daily Allowance for lysine

Recommended Daily Allowance for a 44-year-old male moderately active, weighting 70 kg and 175 cm tall is 4.7 g (3).

Do you want to know your personal recommendations ?

The FNB (Food and Nutrition Board of the Institute of Medicine) set its recommendations for lysine at 51 mg per gram of proteins (4).

They also recommend that proteins intake for most people should be between 10 % and 30 % of total Calories. This is called the “adequate macronutrient distribution range” (AMDR) and is based on decreasing risk of chronic disease and providing adequate intake of other nutrients.

In our app, the default value is set at 15 % of total calories, which is inside the AMDR and bases on complementing the values for carbohydrates and fats.

To get your lysine recommendation expressed in gram, we combine the above recommendations.

What are the risks of too much lysine?

The FNB did not establish an upper limit because adequate data from human or animal studies were lacking. This does not mean that there is no potential for adverse effects resulting from high intakes of lysine from dietary supplements. Since data are limited, caution may be warranted.

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