Petite Carrot
Foods High in Sorbitol
Foods are considered high in Sorbitol if they contain more than 0.05 g of Sorbitol for 100 g.
Pear
2.3 g
Cherry
2.1 g
Apple juice
1 g
Apricot
0.8 g
Nectarine
0.6 g
Plum
0.6 g
Agave syrup
0.52 g
Date
0.49 g
Tamarind
0.31 g
Apple
0.3 g
Arrowroot flour
0.29 g
Peach
0.2 g
Chervil
0.17 g
Jackfruit
0.12 g
Plantain
0.098 g
Tarragon
0.097 g
Paprika
0.096 g
Sweet potato flour
0.096 g
Breadfruit
0.093 g
Lemon grass (citronella)
0.091 g
Pomegranate
0.091 g
Sapote
0.085 g
Dill seed
0.081 g
Honey
0.078 g
Passion fruit
0.078 g
Persimmon
0.078 g
Custard-apple
0.075 g
Anise seed
0.071 g
Grape
0.07 g
Jerusalem artichoke
0.067 g
Banana
0.066 g
Chili
0.063 g
Jujube (chinese date)
0.062 g
Kiwi
0.062 g
Sapodilla
0.062 g
Wasabi
0.062 g
Pomegranate juice
0.061 g
Blackcurrant
0.06 g
Coriander seed
0.06 g
Sugar-apple
0.06 g
Tangerine (mandarin)
0.056 g
Clementine
0.055 g
Cassava flour (manioc flour)
0.054 g
Red currant
0.053 g
Feijoa
0.052 g
Chicory root
0.051 g
Lentil sprout
0.051 g
Saffron
0.051 g
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